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Job profile
The job requirements are detailed below. Where applicable the skills, qualifications and memberships required for this job have also been included.
Job details
Job details
Job reference
REQ102107
Date posted
05/02/2020
Application closing date
02/03/2020
Location
Blank
Contractual hours
Blank
Basis
Blank
Job category/type
Catering
Attachments
Blank
Cook - Min-Y-Mor Residential Care Home
Job description
We are looking to recruit a Cook to work in our busy kitchen at Min-Y-Mor Residential Home, Aberaeron.
On a day to day basis you will be responsible for:
Plan, prepare and serve meals to clients throughout the day and ensuring that their dietary needs are met
Jointly responsible for stock control and ordering supplies
Maintaining the highest standards of cleanliness
in all areas of the kitchen at all times
Ensuring observance of Food Safety and Environmental Health standards
For an informal discussion about the post, please contact Catering Managers - Gaynor Davies on 07773386880 or Gill Jones on 07794627915.
Safeguarding adults at risk is a key priority for us. We aim to support adults at risk to ensure they are as safe as they can possibly be. We acknowledge that adults at risk have a right to protection and will take action to safeguard their welfare. Each member of staff and volunteer is expected to share this commitment, and we will require an Enhanced Check by the Disclosure and Barring Service (DBS), formerly CRB.
Job Description and Person Specification
Job title
Cook - Min-Y-Mor Residential Care Home
Job reference
REQ102107
Date posted
05/02/2020
Application closing date
02/03/2020
Location
Blank
Contractual hours
Blank
Basis
Blank
Job category/type
Catering
Attachments
Blank
Job description
We are looking to recruit a Cook to work in our busy kitchen at Min-Y-Mor Residential Home, Aberaeron.
On a day to day basis you will be responsible for:
Plan, prepare and serve meals to clients throughout the day and ensuring that their dietary needs are met
Jointly responsible for stock control and ordering supplies
Maintaining the highest standards of cleanliness
in all areas of the kitchen at all times
Ensuring observance of Food Safety and Environmental Health standards
For an informal discussion about the post, please contact Catering Managers - Gaynor Davies on 07773386880 or Gill Jones on 07794627915.
Safeguarding adults at risk is a key priority for us. We aim to support adults at risk to ensure they are as safe as they can possibly be. We acknowledge that adults at risk have a right to protection and will take action to safeguard their welfare. Each member of staff and volunteer is expected to share this commitment, and we will require an Enhanced Check by the Disclosure and Barring Service (DBS), formerly CRB.
Job Description and Person Specification